It tasted good, and I wanted to reduce my red meat consumption as painlessly as possible, so I bought some. Then I cooked an eggplant, put it in a pan with some of the fake beef and a jar of store-bought basil pasta sauce and simmered the whole mess for a spell. Then I poured it over penne. It was quite tasty.
This is significant because most of my spontaneous cooking experiments turn out OK at best and sometimes just plain bad.
1 comment:
Costco here had that big bag-o-beefless-bits just once. Now we have to get it in smaller quantities at Trader Joe's. I don't know if it tastes like beef (I hope not!) but it adds a welcome bit of texture to food in addition to the nutrition. Keep eating less red meat!
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